Description
Shan Meat Masala
Shan Meat Masala Mix is a well-known spice blend that adds bold flavors, color, and aroma to any meat curry. The mix typically includes a combination of spices like cumin, coriander, red chili, turmeric, and garam masala, which bring out a deep, savory flavor in the curry, while giving it that rich reddish-brown color commonly associated with traditional South Asian meat curries.
If you’re looking to make a medium-spiced, flavorful meat curry with Shan Meat Masala that’s both tasty and aromatic, here’s a step-by-step recipe you can follow:
Shan Meat Masala Medium Meat Curry Recipe
Ingredients:
-
Shan Meat Masala – 2-3 tablespoons (adjust according to spice preference)
-
Meat (lamb, beef, or chicken) – 500g, cut into medium-sized pieces
-
Onions – 2 large, finely chopped
-
Tomatoes – 2 medium, finely chopped or blended into a puree
-
Ginger-garlic paste – 1 tablespoon
-
Yogurt – ½ cup (optional, for a richer curry)
-
Oil or ghee – 4 tablespoons
